Minister McConalogue calls on the EU to firmly reject Norways claim for a 55% increase in its share of the…
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Bord Iascaigh Mhara (BIM) has launched Taste the Atlantic Young Chef Ambassador Programme in partnership with Chef Network
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New research says waterspouts, a whirling column of air and mist that usually appears as a funnel-shaped cloud, are increasing…
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A Nipissing University researcher is asking for moose scat to compare moose forage in Newfoundland and Ontario.
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The Trent-Severn Waterway will open for navigation on Friday, May 28 at 9 a.m. with pandemic-related health and safety conditions…
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New entrants to fishing will be able to apply for funding towards the purchase of a second hand fishing vessel…
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The Ministry of Trade and Industry for Norway has set a national mackerel quota in 2021 of 298,299 tonnes for…
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Knowing how to start a survival fire, and keep it going, is an essential wilderness skill. Here are the tools…
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Ministers must resist a campaign for additional quota for a foreign-owned vessel at the expense of Scottish fishermen
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Nutreco’s aquaculture division Skretting is expanding its production capacity in Tasmania with the purchase of Ridley’s extrusion facility in Westbury.
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The board of the Nor-Fishing Foundation has confirmed that Aqua Nor 2021 can go ahead as planned.
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Organisers of Seafood Expo Global/Seafood Processing Global have announced that its first Barcelona offering will now take place in April 2022.
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A lifelong hunter invites a first-time bowfisherman to travel to Kentucky to shoot carp, catch catfish, and eat fried gar.
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For years, Heinz Machacek has kept records of big freshwater fish on his website. Here are some of the largest…
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What's the best name for a hunting dog? Probably not Rover or Deke. Here's how to get creative and find…
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